Fagor is a leading brand in the household appliance space. They are known for their innovative, high-quality range of products, including refrigerators, wine coolers, washing machines, dishwashers, cookware, and other kitchen accessories. Overall, Fagor Electrostatics is a household name, known for its reliable, sturdy product designs.
The Fagor pressure cookers are no exception. They are manufactured, distributed, and used across the globe, making it one the most popular brands for pressure cooking devices among its competitors. This all ties into Fagor’s central belief - to make simple and easy-to-use products that are both eco-friendly and long-lasting.
The company has a long line of different types of pressure cookers, all with varying features and cooking capabilities. Each item has a sleek, stylish design that will not be an eye-sore on your kitchen countertop.
1. Fagor LUX Multi-Cooker Electric Pressure Cooker
This multi-cooker item is an extremely versatile product. It can be used as a pressure cooker, slow cooker, rice cooker, and even a yogurt maker. In total, this all-in-one device features 10 different cooking functions, including the options listed above. Some additional capabilities include the ability to steam, sauté, and lightly simmer a wide range of foods.
It’s made out of sleek, stainless steel material and features a cool-touch handle that will help to avoid any burns and allows the user to safely remove the lid from the base.
This pressure cooker comes with a wide array of special features that helps it stand out from other name-brand multi-use cookers. For example, it can cook foods up to 70% faster compared to other pressure cookers, working in a quick and efficient manner. Depending on what’s on the menu, you can choose between a low pressure or high-pressure setting
Pros
Cons
2. Fagor EzLock Stainless Steel Pressure Cooker
This type of pressure cooker works to combine natural pressure and heated liquids to provide a cooking method that seals in the food’s overall nutrients. It’s a healthier alternative to cooking vegetables, meats, and other foods, while maintaining the authentic flavors and tastes.
The EzLock pressure cooker is made from a stainless-steel material, with spot-welded handles. The stainless-steel works to lock in the heat buildup and cook in a faster, more time-efficient way.
It can hold up to 7.4 quarts of food and is designed to be placed on a stovetop for a classic pressure-cooking experience. Overall, the device measures 13 inches in length, 10.2 inches in width and 10.2 inches in height, meaning it will not take up a lot of room on your stovetop or when being stored.
Pros
Cons
3. Fagor 8-in-1 Electric Pressure Cooker Select
Here is another multi-cook option from Fagor. It is used with an electric plugin, combining 8 different types of cooking methods into one universal device. This 8-in-1 cooker has both low pressure and high-pressure cooking capabilities, with the option to customize exactly how the food is being cooked, whether it’s steamed, sauteed, browned, or simmered.
The high-pressure option is great for making recipes in a short period of time, including certain meats and soups. The lower pressure setting can be used to cook lighter, more delicate foods like vegetables and fish.
The cooker has a removable interior insert where the food is placed. This will make it easy when adding different ingredients into the bowl. The insert is rounded and made from a nonstick material, helping to avoid any unwanted residue from getting stuck to the bottom.
Pros
Cons
4. Fagor Splendid Pressure Cooker
This option provides the convenience of pressure cooking, without all the extra functions and features. It’s a more traditional cooker that can be bought at an affordable price. If you’re looking for something more entry-level and easier-to-use, this is an excellent choice.
It works by using the heat from a stovetop and naturally creating steam to pressurize the contents of the bowl. It has a stainless-steel body and aluminum bottom that will optimize the heating process. Overall, it has a simple, yet durable design that’s guaranteed to last for several years.
This traditional pressure cooker can hold up to 4 quarts before reaching maximum capacity. The stainless-steel locking lid will conceal the steam, while the support grip handles will protect your hands against that heat. Essentially, the base handle locks into the lid handle to close off any outside ventilation. This allows the pressure-cooking process to conduct itself in a safe, yet effective manner.
Pros
Cons